College
College of Science
Department/Unit
Chemistry
Document Type
Article
Source Title
Asian Journal of Chemistry
Volume
30
Issue
7
First Page
1689
Last Page
1690
Publication Date
1-1-2018
Abstract
Chemical investigation of the dichloromethane extract of Tabernaemontana pandacaqui Poir. flowers has led to the isolation of α-amyrin acetate (1), a mixture of α-amyrin acetate (1), lupeol acetate (2) and β-amyrin acetate (3) in about 4:2:1 ratio, α-amyrin fatty acid ester (4), a mixture of ursolic acid (5) and oleanolic acid (6) in about 1:1 ratio, and β-sitosterol (7). The structures of compounds 1-7 were identified by comparison of their NMR data with those reported in the literature. © 2018 Chemical Publishing Co. All right reserved.
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Digitial Object Identifier (DOI)
10.14233/ajchem.2018.21199
Recommended Citation
Ragasa, C. Y., Santos, R. O., Cañete, A. M., Tan, M. S., & Shen, C. (2018). Triterpenes and sterol from Tabernaemontana pandacaqui poir. Asian Journal of Chemistry, 30 (7), 1689-1690. https://doi.org/10.14233/ajchem.2018.21199
Disciplines
Chemistry
Keywords
Tabernaemontana--Analysis; Apocynaceae--Analysis
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