Fatty acid profile of kenaf seed oil
College
Gokongwei College of Engineering
Department/Unit
Chemical Engineering
Document Type
Article
Source Title
JAOCS, Journal of the American Oil Chemists' Society
Volume
90
Issue
6
First Page
835
Last Page
840
Publication Date
6-1-2013
Abstract
The fatty acid profile of kenaf (Hibiscus cannabinus L.) seed oil has been the subject of several previous reports in the literature. These reports vary considerably regarding the presence and amounts of specific fatty acids, notably (12,13-epoxy-9(Z)-octadecenoic (epoxyoleic) acid, but also cyclic (cyclopropene and cyclopropane) fatty acids. To clarify this matter, two kenaf seed oils (from the Cubano and Dowling varieties of kenaf) were investigated regarding their fatty acid profiles. Both contain epoxyoleic acid, the Cubano sample around 2 % and the Dowling sample 5-6 % depending on processing. The cyclic fatty acids malvalic and dihydrosterculic were identified in amounts around 1 %. Trace amounts of sterculic acid were observed as were minor amounts of C17:1 fatty acids. The results are discussed in the context of the fatty acid profiles of other hibiscus seed oils. © 2013 AOCS (outside the USA).
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Digitial Object Identifier (DOI)
10.1007/s11746-013-2230-3
Recommended Citation
Razon, L., Bacani, F., Evangelista, R., & Knothe, G. (2013). Fatty acid profile of kenaf seed oil. JAOCS, Journal of the American Oil Chemists' Society, 90 (6), 835-840. https://doi.org/10.1007/s11746-013-2230-3