Optimization of forward osmosis system for the utilization of reverse osmosis brine
College
Gokongwei College of Engineering
Department/Unit
Chemical Engineering
Document Type
Article
Source Title
Desalination and Water Treatment
Volume
57
Issue
57
First Page
27899
Last Page
27904
Publication Date
12-7-2016
Abstract
This research aimed to utilize the concentrated brine by incorporating a forward osmosis (FO) system as a post-treatment in a reverse osmosis (RO) plant. The objective of this study was to optimize the operating condition of an FO system utilizing RO brine. Water flux and reverse solute flux were measured at different draw solution (DS) concentrations. Change in the salinity of the feed and permeate flux are the two parameters that were monitored and evaluated. To further optimize the process, membrane fouling was also investigated. Fouled membrane was subjected to scanning electron microscopy and energy dispersive X-ray analyses. Seawater was used as the feed while sodium chloride was used to simulate different brine concentrations. It was observed that increasing the concentration of brine enhances permeate flux. However, increase in reverse solute flux was also observed compensating the high water flux. Fouling in the support layer of FO membrane was evident at 200 g/L DS concentration. While 100 g/L was found to be the most suitable for FO system with almost similar fouling propensity as compared to 50 and 75 g/L. With lower internal concentration polarization and optimized operating condition, FO system could be efficiently used in utilizing RO brine. © 2016 Balaban Desalination Publications. All rights reserved.
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Digitial Object Identifier (DOI)
10.1080/19443994.2016.1168585
Recommended Citation
Eusebio, R., Promentilla, M., & Kim, H. (2016). Optimization of forward osmosis system for the utilization of reverse osmosis brine. Desalination and Water Treatment, 57 (57), 27899-27904. https://doi.org/10.1080/19443994.2016.1168585
Disciplines
Chemical Engineering
Keywords
Osmosis; Reverse osmosis; Salt
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