Adaptive fertigation system using hybrid vision-based lettuce phenotyping and fuzzy logic valve controller towards sustainable aquaponics
College
Gokongwei College of Engineering
Department/Unit
Electronics And Communications Engg
Document Type
Article
Source Title
Journal of Advanced Computational Intelligence and Intelligent Informatics
Volume
25
Issue
5
First Page
610
Publication Date
2021
Abstract
Sustainability is a major challenge in any plant factory, particularly those involving precision agriculture. In this study, an adaptive fertigation system in a three-tier nutrient film technique aquaponic system was developed using a non-destructive vision-based lettuce phenotype (VIPHLET) model integrated with an 18-rule Mamdani fuzzy inference system for nutrient valve control. Four lettuce phenes, that is, fresh weight, chlorophylls a and b, and vitamin C concentrations as outputted by the genetic programming-based VIPHLET model, were optimized for each growth stage by injecting NPK nutrients into the mixing tank, as determined based on leaf canopy signatures. This novel adaptive fertigation system resulted in higher nutrient use efficiency (99.678%) and lower chemical waste emission (14.108 mg L 1) than that by manual fertigation (92.468%, 178.88 mg L 1). Overall, it can improve agricultural malpractices in relation to sustainable agriculture.
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Recommended Citation
Concepcon, R. S., Lauguico, S. C., Alejandrino, J. D., Bandala, A. A., Sybingco, E., Vicerra, R. P., Dadios, E. P., & Cuello, J. L. (2021). Adaptive fertigation system using hybrid vision-based lettuce phenotyping and fuzzy logic valve controller towards sustainable aquaponics. Journal of Advanced Computational Intelligence and Intelligent Informatics, 25 (5), 610. Retrieved from https://animorepository.dlsu.edu.ph/faculty_research/14498
Disciplines
Computer Engineering | Electrical and Electronics
Keywords
Computer vision; Fuzzy logic; Precision farming; Phenotype
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