WWF-Philippines’ The sustainable diner training modules: Sustainability guide for the food service and hospitality industry
Added Title
The sustainable diner training modules
College
College of Science
Document Type
Book
Publication Date
2021
Place of Publication
Quezon City
Publisher
World Wide Fund for Nature Philippines
html
Recommended Citation
Melo-Rijk, M., Roque, L., del Rosario, L. S., Lasch, A., Abrigo, I. V., Mahusay, M., Jordan, J., Villalon, K., Callada, J., Delgra, C., Ibay, A., Pagaduan, P., Hinay, M. A., & World Wide Fund for Nature Philippines. (2021). WWF-Philippines’ The sustainable diner training modules: Sustainability guide for the food service and hospitality industry. Retrieved from https://animorepository.dlsu.edu.ph/faculty_research/11123
Disciplines
Environmental Studies
Keywords
Sustainability; Agricultural conservation; Waste minimization
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