A peek into Latin American cuisine
College
Br. Andrew Gonzalez FSC College of Education
Department/Unit
Counseling and Educational Psychology
Document Type
Article
Source Title
The Manila Times
Volume
116
Issue
232
First Page
B8
Publication Date
6-4-2015
html
Recommended Citation
Orosa, M. B. (2015). A peek into Latin American cuisine. The Manila Times, 116 (232), B8. Retrieved from https://animorepository.dlsu.edu.ph/faculty_research/10322
Keywords
Dinners and Dining; Cooking; Food
Shelf Location
Archives, The Learning Commons, 12F, Henry Sy Sr. Hall
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Published under the column: Just that.