Date of Publication
2006
Document Type
Master's Thesis
Degree Name
Master of Science in Mechanical Engineering
Subject Categories
Mechanical Engineering
College
Gokongwei College of Engineering
Department/Unit
Mechanical Engineering
Thesis Adviser
Archie B. Maglaya
Defense Panel Chair
Laurence Gan Lim
Defense Panel Member
Raymond Girard R. Tan
Martin Ernesto L. Kalaw
Abstract/Summary
Oil was extracted from sugarcane bagasse using thermochemical liquefaction without using reducing gas. Pulverized bagasse was mixed with water and with alkali catalysts, sodium carbonate and sodium formate. Bagasse slurry was processed for an hour at reaction temperatures of 473 K, 523 K, and 573 K, respectively. Results indicated that decreasing liquefaction temperature from 573 K to 473 K increases oil yields. In addition to that, energy recoveries of between 44.47% and 58.47% were attained. Moreover, 99% product conversion was achieved at a reaction temperature of 523 K. Statistical analysis also indicated that increasing temperature from 473 K to 573 K increases product quality and at the same time decreases product quantity. Furthermore, in a 573 K temperature setting, the calorific value of the extracted oil is 27.55 MJ/kg, which is similar with bituminous coals compared with corn oil and soybean oil methyl esters.
Abstract Format
html
Language
English
Format
Electronic
Accession Number
CDTG004175
Shelf Location
Archives, The Learning Commons, 12F Henry Sy Sr. Hall
Physical Description
ix, 66 leaves, 28 cm. ; some col., illustrations ; Typescript
Keywords
Sugarcane product--Analysis; Bagasse; Biomass energy; Biomass
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Recommended Citation
Ang, G. L. (2006). Optimizing the extraction of oil from sugarcane bagasse using thermochemical liquefaction. Retrieved from https://animorepository.dlsu.edu.ph/etd_masteral/3426