A strategic plan for Max's Restaurants
Date of Publication
2002
Document Type
Oral Comprehensive Exam
Degree Name
Master of Business Administration
Subject Categories
Business Administration, Management, and Operations
College
Ramon V. Del Rosario College of Business
Department/Unit
Decision Sciences and Innovation
Abstract Format
html
Language
English
Format
Accession Number
OCE0461
Shelf Location
Archives, The Learning Commons, 12F Henry Sy Sr. Hall
Physical Description
90 numb. leaves
Recommended Citation
David, N. D. (2002). A strategic plan for Max's Restaurants. Retrieved from https://animorepository.dlsu.edu.ph/etd_masteral/2727
COinS
