Isolation and characterization of facultative methylotrophs in kimchi sauce
Date of Publication
2010
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Biology
Subject Categories
Biology
College
College of Science
Department/Unit
Biology
Abstract Format
html
Language
English
Format
Electronic
Accession Number
CDTU019242
Shelf Location
Archives, The Learning Commons, 12F, Henry Sy Sr. Hall
Physical Description
1 computer optical disc ; 4 3/4 in.
Recommended Citation
Lim, J. (2010). Isolation and characterization of facultative methylotrophs in kimchi sauce. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/2650
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