Internship at Edward Keller
Added Title
Management practicum in Edward Keller.
Date of Publication
2010
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Business Administration Major in Management
Subject Categories
Business Administration, Management, and Operations
College
Ramon V. Del Rosario College of Business
Department/Unit
Management and Organization
Thesis Adviser
Casiano DC. Jaurigue
Defense Panel Member
Mary Kathleen Azarias
Alain Encarnacion
Vergel Ramos
Abstract/Summary
The Manufacturing industry relies on pinpoint Manufacturing Standards for the production lines to run smoothly. This manuscript details the process of creating said standards. Given raw data taken from log sheets and other existing records from the company, the standards were created to accommodate all known products of Edward Keller and those from their toll manufacturing area. The finished standards are now currently in use at the company marking the success of this project. The second part of this paper is the monitoring of the Daily Operations Report. By observing the meetings, a system was developed in order to monitor the proceedings. It consists of a simple yet reliable layout in which relevant data is to be recorded.
Abstract Format
html
Language
English
Format
Accession Number
TU17097
Shelf Location
Archives, The Learning Commons, 12F, Henry Sy Sr. Hall
Physical Description
vii, 36 leaves : colored illustrations
Keywords
Food industry and trade; Internship programs; DKSH (Philippines), Inc.--Study and teaching (Internship)
Recommended Citation
Pacia, E. I. (2010). Internship at Edward Keller. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/17880