Qualitative responses of selected cut flowers to commercially available floral preservatives
Date of Publication
1998
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Biology
College
College of Science
Department/Unit
Biology
Abstract/Summary
Four different commercially available floral preservatives were tested on four different cut flower varieties. The parameters studied include leaf and flower quality, leaf and flower longevity, water clarity, pH and bacterial growth. Treatments were replicated twice and results were summarized. Leaf and flower quality and leaf and flower longevity of carnations were finest with Eurofleur. Chrysanthemums and mums expressed better results in the Chrysal solution. No significant amount of improvements were manifested by the roses treated with the different commercially available floral preservatives over the control sample.
Abstract Format
html
Language
English
Format
Accession Number
TU08965
Shelf Location
Archives, The Learning Commons, 12F, Henry Sy Sr. Hall
Physical Description
60 leaves
Recommended Citation
Cantiller, E. L. (1998). Qualitative responses of selected cut flowers to commercially available floral preservatives. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/1655
