The study of the patis industry
Date of Publication
1970
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Business Administration
College
Ramon V. Del Rosario College of Business
Department/Unit
Business Management
Abstract Format
html
Language
English
Format
Accession Number
TU01671
Shelf Location
Archives, The Learning Commons, 12F Henry Sy Sr. Hall
Physical Description
[67] leaves
Keywords
Fish, Fermented; Fishery products
Recommended Citation
Vicencio, H. (1970). The study of the patis industry. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/15920
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