Analysis of Crassostrea sp. for the presence of fecal coliforms and growth of its microbial flora

Date of Publication

1998

Document Type

Bachelor's Thesis

Degree Name

Bachelor of Science in Biology

College

College of Science

Department/Unit

Biology

Abstract/Summary

This study was conducted to determine the presence of fecal coliforms of shelled oysters bought from Fairview wet market. Moreover, the oysters were also analyzed in terms of heterotrophic plate count after 0, 1, 3, and 6 hours of room temperature incubation. Results showed that the samples were positive for the presence of fecal coliform, since the oysters were possibly harvested in contaminated waters. Plate count showed a decline in CFU/g from 0 to 3 hour room temperature incubation and a ten to hundredfold increase in bacterial count by 6 hours of incubation, which could be accounted for by the microbial interactions and presence of viruses.

Abstract Format

html

Language

English

Format

Print

Accession Number

TU08392

Shelf Location

Archives, The Learning Commons, 12F, Henry Sy Sr. Hall

Physical Description

25 leaves

Keywords

Microbial growth; Oysters; Crassostrea; Pathogenic microorganisms

This document is currently not available here.

Share

COinS