A study of the potentialities of the tuna and sardine canning industry
Date of Publication
1962
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Business Administration
College
Ramon V. Del Rosario College of Business
Department/Unit
Business Management
Abstract Format
html
Language
English
Format
Accession Number
TU00296
Shelf Location
Archives, The Learning Commons, 12F Henry Sy Sr. Hall
Physical Description
101 leaves
Keywords
Canned fish industry; Canned sardines; Tuna canning industry
Recommended Citation
Young, R. J. (1962). A study of the potentialities of the tuna and sardine canning industry. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/15258
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