Chemical constituents of Cinnamomum mercadoi
Date of Publication
2019
Document Type
Bachelor's Thesis
Degree Name
Bachelor of Science in Chemistry
Subject Categories
Chemistry
College
College of Science
Department/Unit
Chemistry
Thesis Adviser
Vincent Antonio Ng
Defense Panel Member
Consolacion Ragasa
Sittie Zuleiha Salik
Abstract/Summary
Cinnamomum mercadoi locally known as kalingag, is an endemic tree to the Philippines and is classified as vulnerable in the 1998 International Union for Conservation of Nature (IUCN) Red list of threatened species. This research aimed to isolate and purify compounds of the dichloromethane extracts of C. mercadoi leaves through normal phase silica gel column chromatography and to determine the chemical structures of pure isolates using spectroscopic techniques nuclear magnetic resonance spectroscopy and use infrared spectroscopy to determine the functional groups present in isolates in support of NMR spectral data. Non-polar components that were identified were long-chain hydrocarbons and eugenol. The ¹H NMR, spectrum recorded for eugenol was compared to published spectrum from the literature. IR analysis was performed to confirm the functional groups.
Abstract Format
html
Language
English
Format
Accession Number
TU17349
Shelf Location
Archives, The Learning Commons, 12F, Henry Sy Sr. Hall
Physical Description
vi, 36 leaves :;"illustrations (some color) ";"28 cm "
Keywords
Cinnamomum—Analysis
Recommended Citation
Faller, E. G., & Pacamara, J. L. (2019). Chemical constituents of Cinnamomum mercadoi. Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/14855
Embargo Period
5-14-2021