Isolation, purification, and characterization of urease from garbanzos (Cicer arietinum)

Author

Faye Valine Leh
Stephen Norman Sy

Date of Publication

2003

Document Type

Bachelor's Thesis

Degree Name

Bachelor of Science in Chemistry

Subject Categories

Chemistry

College

College of Science

Department/Unit

Chemistry

Abstract Format

html

Language

English

Format

Print

Accession Number

TU11295

Shelf Location

Archives, The Learning Commons, 12F, Henry Sy Sr. Hall

Physical Description

45 leaves ; Computer printout

Keywords

Urease, Chickpea

Recommended Citation

Leh, F., & Sy, S. (2003). Isolation, purification, and characterization of urease from garbanzos (Cicer arietinum). Retrieved from https://animorepository.dlsu.edu.ph/etd_bachelors/4569

Embargo Period

2-9-2021